There is no shortage of novelty and innovation in food trucks. Many of them may be surprising at first. If you want to introduce something new to your food truck, you should bet on bowels. What are bowls and how exactly do you prepare them?
What is a bowl?
A poke bowl may sound unusual at first. It is an extremely healthy and delicious option. Bowls are taken from Hawaiian cuisine. It is distinguished by the fact that all the ingredients are served in a bowl. According to custom, they should be eaten with chopsticks so that you can dip them freely in the prepared sauce. Bowls can be prepared in different versions, both vegetarian and vegan. So we can see that they can be part of a varied diet. They are great for people who are looking to lose weight and maintain a slim physique. You can prepare them according to your own preferences. All that matters is that it is nutritious and healthy.
Bowls in food trucks - why is it worth it?
There is no doubt that bowls as a dish have managed to get us interested. But why should a food truck be the right place to prepare them? Bowls, prepared in a Hawaiian style, with fresh, colourful ingredients and decorations in the form of flowers, are sure to appeal to many customers. It is also worth bearing in mind that there is a current trend towards healthy eating. The boules, which contain rice, wakame, cucumber, sweet potatoes or salmon, among others, and are extremely filling, are a perfect fit for healthy cuisine. In addition, bowels are very simple to prepare and the necessary elements for cooking them do not require too much space. In a food truck, where space is limited, this will be very important.
Ideas for food in a food truck - bowls
Traditional bowls must necessarily include fish. They form the basis of this dish. The most popular by far is salmon, which, served raw, pairs wonderfully with warm rice. Tuna will also work just as well. Add avocado, wakame, edamame, cucumber and sprinkle with chopped nuts. And don't forget the sauce. In this case, sriracha or soy sauce will go well. In this case, sriracha or soy sauce will be suitable. Vegetarians and vegans are also free to eat poke bowls. All you need to do is replace the fish with tofu. They can be served breaded or plain, unrefined.
Bowls are a great option for food trucks. This colourful and interesting dish is sure to attract customers. A mobile restaurant offers many possibilities, so don't be afraid to try novelties such as bowls!
